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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics

Diet

Reasons you should consume ghee every day

Ghee, a form of clarified butter, is a staple in Indian cuisine and Ayurvedic medicine. Discover the daily health benefits of incorporating ghee into your diet. 

Introduction

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Ghee is rich in healthy saturated fats, which provide a concentrated source of energy and support cell function and hormone production. 

1. Rich in Healthy Fats 

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Ghee stimulates the secretion of stomach acids, aiding in digestion. It also contains butyrate, which supports a healthy gut lining and reduces inflammation. 

2. Improves Digestion  

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The fats in ghee help in the absorption of fat-soluble vitamins A, D, E, and K, ensuring your body gets the most out of your meals. 

3. Enhances Nutrient Absorption 

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Ghee contains antioxidants and butyrate, which support the immune system by reducing inflammation and promoting gut health. 

4. Boosts Immunity 

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Consuming ghee in moderation can help manage weight by providing a feeling of satiety, reducing overeating, and supporting metabolism. 

5. Supports Weight Management  

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Ghee contains conjugated linoleic acid (CLA), which has been linked to reduced body fat and improved heart health. 

6. Promotes Heart Health 

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Rich in essential fatty acids and vitamins, ghee nourishes the skin from within, promoting a healthy, glowing complexion. 

7. Enhances Skin Health 

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Ghee is suitable for those with lactose or casein sensitivities since the milk solids are removed during the clarification process. 

8. Lactose and Casein Free  

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Incorporating ghee into your daily diet can offer numerous health benefits, from improved digestion and nutrient absorption to enhanced immunity and skin health. 

Conclusion

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