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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics

Diet

Top 5 High Protein Fruits & Vegetables!

Because it is protein, second they’re easy to digest, rich in fiber, and naturally low in fat.

Why Protein from Plants?

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Tasty, filling, and an excellent protein source in sabzis or salads.

Green Peas (7g per 100g)

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Super green loaded with iron, calcium, and protein.

Spinach (2.1g per 100g)

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This veggie offers antioxidants and a good protein boost.

Broccoli (2.5g per 100g)

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Surprisingly protein-rich and packed with fiber.

Jackfruit  (2.7g per 100g)

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Contains healthy fats and more protein than many fruits.

Avocado (3g per fruit)

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Protein with energy. Great post-workout snack.

Bonus: Sweet Corn (4g per 100g)

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Toss in salads, smoothies, or make Indian sabzis.

Easy to Include Daily

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As protein keeps you full, supports metabolism, and builds lean mass, they are a good source for vegetarians and vegans.

Great for Vegetarians & Weight Loss

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Upgrade your plate with protein-packed produce, as these fruits and veggies will work hard for your health.

Conclusion

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