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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics
Diet
Diwali parties are all about great food, and if Indian tikkas are on the menu, then the party becomes more fun.
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It is made with marinated cottage cheese cubes in a blend of spices and dahi.
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It is made with chicken pieces that are marinated in a blend of cream, yoghurt, and spices.
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A protein-packed vegetarian alternative, soya chaap tikka has a meaty texture and rich flavours.
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It is marinated with lemon, turmeric and herbs, perfect for guests who prefer something healthy and tasty.
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Baby potatoes are marinated in spiced yogurt and grilled in a tandoor with tomatoes and onions.
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These 5 tikkas give your Diwali party menu a perfect blend of flavours that everyone will remember.
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