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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics
Diet
Delicious, cooling, and rooted in tradition, these Indian drinks beat the heat naturally.
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Raw mango, cumin, mint, and black salt. Prevents heatstroke and boosts digestion.
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Made from roasted chana flour. High in protein, keeps you full and cool.
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A natural coolant that supports gut health and prevents acidity.
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Spiced buttermilk with cumin and coriander is great for digestion and hydration.
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Loaded with electrolytes. Add lemon and a pinch of salt for a twist.
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Tamarind, cumin, black salt, and mint. Refreshing and appetite-boosting.
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Natural source of glucose and antioxidants. Add ginger and lemon for zing.
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A classic! Sabja seeds cool your body and keep you full.
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It is tart, sweet in taste, and loaded with antioxidants, great for skin and immunity.
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This summer, drink desi. Hydrate the smart way with these traditional Indian coolers. Cheers to good health.
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