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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics
Diet
Antioxidants can protect against oxidative stress. They help neutralize free radicals, keeping you in better health. So, let’s get into how important they are in your diet!
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Foods containing antioxidants are compounds that fight free radicals in the body. They protect cells from damage, which can cause cancer and heart disease.
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In preventing chronic diseases like heart disease, diabetes and Alzheimer’s, antioxidants help fight oxidative stress. Foods chock full of antioxidants are key to having a healthy body!
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Protect against UV rays and environmental pollutants to fight skin ageing with antioxidants. They also promote collagen production, putting you on the path to pretty skin.
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Vitamins C and E enhance the immune system. They fight infections and help you recover much faster from illnesses.
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Brain health benefits from improving antioxidants that protect neurons from damage, memory, and slowdown in cognitive decline. Great options for your brain boost are berries, leafy greens, and nuts!
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All foods containing berries, dark chocolate, green tea, nuts, and colourful vegetables are rich in antioxidants. Try to eat different foods for a full variety of benefits.
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Antioxidants should be included in your diet to maintain overall health, boost immunity and shield your body from ageing and disease. From today on, be strong and healthy!
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