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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics

Diet

Triphala and Its Impact on Gut Health

Triphala, an ancient Ayurvedic herbal blend, is renowned for its powerful impact on gut health. Learn about its benefits and how it supports digestive wellness. 

Introduction

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Triphala is a blend of three fruits: Amla (Indian gooseberry), Haritaki (Chebulic myrobalan), and Bibhitaki (Beleric myrobalan), known for their synergistic effects on health. 

1. What is Triphala? 

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Triphala is rich in antioxidants, which help protect the digestive tract from oxidative stress and support overall gut health. 

2. Rich in Antioxidants  

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Triphala stimulates digestive enzymes, enhancing the breakdown and absorption of nutrients. This promotes efficient digestion and prevents bloating and discomfort. 

3. Aids Digestion  

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As a natural laxative, Triphala helps alleviate constipation by regulating bowel movements. It ensures a smooth, regular digestive process without harsh side effects. 

4. Natural Laxative 

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Triphala promotes a healthy gut microbiome by supporting the growth of beneficial bacteria and inhibiting harmful bacteria, maintaining microbial balance. 

5. Balances Gut Microbiome 

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Triphala's anti-inflammatory properties help reduce inflammation in the gut, soothing irritation and preventing conditions like irritable bowel syndrome (IBS). 

6. Anti-Inflammatory Properties 

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Triphala aids in the detoxification process by eliminating toxins from the digestive tract, enhancing overall gut health and improving nutrient absorption. 

7. Detoxification 

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Triphala is a potent herbal remedy that supports gut health, digestion, and overall well-being. Incorporating it into your routine can lead to improved digestive health and enhanced vitality. 

Conclusion

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