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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics
Diet
Jackfruit is an ancient Indian fruit that is now recognized worldwide for its health benefits and versatility as a vegan superfood.
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Believe it or not, jackfruit has been part of Indian kitchens for thousands of years; it's like a piece of our food heritage.
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It's huge, spiky and kind of intimidating, but don't worry, the taste inside is totally worth it.
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Jackfruit is packed with vitamins, minerals, fiber and antioxidants, which keep your body happy and healthy.
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Thanks to its fiber content, jackfruit helps in your digestion and keeps your gut healthy.
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It's rich in vitamin C, which means eating jackfruit can give your immune system a nice little boost.
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From sweet desserts to savoury meals, jackfruit can adapt to almost any recipe you can think of.
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Growing jackfruit requires less water and resources, making it a climate-friendly food.
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So, intermittent fasting can help with weight loss, but consistency and smart food choices are what really make it work.
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