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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics
Diet
Digestive health is a cornerstone of overall well-being, and incorporating herbs and spices into your diet can play a pivotal role in supporting and promoting proper digestion. These natural wonders are not only flavourful additions to your meals but also offer a range of benefits for your digestive system.
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Ginger is a well-known digestive aid that can help alleviate nausea, bloating, and indigestion.
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Peppermint soothes the digestive tract, reducing symptoms of irritable bowel syndrome (IBS) and indigestion.
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Fennel seeds can relieve bloating, gas, and stomach cramps while promoting smooth digestion.
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Curcumin in turmeric has anti-inflammatory properties and may ease symptoms of digestive disorders like Crohn's disease.
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Cumin aids in digestion by stimulating enzyme activity and reducing symptoms of irritable bowel syndrome (IBS).
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Coriander seeds can ease indigestion, gas, and bloating, promoting overall digestive comfort.
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Cinnamon can help stabilize blood sugar levels, reducing sugar-induced digestive discomfort.
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Mint leaves can relax the muscles of the digestive tract, easing the passage of food and reducing indigestion.
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Chamomile tea is known for its soothing properties, relieving indigestion and promoting relaxation.
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Cardamom can alleviate symptoms of indigestion and may help prevent ulcers by increasing mucus production in the stomach.
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The benefits of herbs and spices for digestion are well-documented, offering a natural and flavourful way to support your digestive health. Whether you incorporate these ingredients into your cooking, brew them as herbal teas, or enjoy them as supplements, their digestive benefits can have a positive impact on your overall well-being.
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