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Written by Navneet Kaur, M.Sc. Nutrition & Dietetics

Diet

Crispy Beetroot Cutlet to Snack on Something Healthy

If you want something tasty and healthy, these crispy beetroot cutlets are just perfect to try.

Introduction

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Beetroot is full of colour and nutrients that help boost your health and make your snacks look bright.

Why Beetroot?

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Start with boiling the beetroot and peas together till they become soft, and then mash them nicely.

Step 1

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Now mix some chopped onions, green chillies and ginger, which give a spicy taste.

Step 2

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Add besan, cumin, coriander powder, red chilli and salt so that the mix holds well and tastes good.

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Combine everything well as you form a soft mix that can be shaped into round cutlets.

Step 4

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Make small round shapes that are easy to fry and look even and fry them in a hot pan with little oil so that they turn golden and crispy.

Step 5

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Now, serve it hot with chutney or ketchup which adds a tangy and tasty twist.

Serve

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Enjoy these beetroot cutlets as a guilt-free snack that is healthy, crispy and full of flavour.

Conclusion

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